Shelby’s Shortcut: Dark chocolate dried orange slices
Shelby Latino shows you how to make a sweet treat in the Rouses kitchen, dark chocolate dried orange slices.
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The NOLA Vegan Challenge is on all month long. Several restaurants across our area will release vegan specials and chefs will when prizes based on your feedback. Teresa Thomas, Natasha Duncan and Thenita Gordon are here in Rouses kitchen to show what they are offering for the competition.
Shelby Latino shows you how to make a sweet treat in the Rouses kitchen, dark chocolate dried orange slices.
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