Grab a bite from Fritai at the 2026 French Quarter Festival
Chef Charly Pierre, owner of Fritai, gives us a taste of one of their Haitian dishes, Shrimp Pikliz.
ADVERTISEMENT
If you ever exit Interstate 10 in the city of Rayne, Louisiana, you can't help but notice that 'frogs' are a big deal in this Southwest Louisiana town. Rayne promotes itself as 'the frog capital of the world'. Dave McNamara finds out why, in today's Heart of Louisiana.
Chef Charly Pierre, owner of Fritai, gives us a taste of one of their Haitian dishes, Shrimp Pikliz.
Director of School of Music Kate Duncan, students Jude Landsberger, Sebastian Brown and Lizette Camarena show us what to expect.
More than one million Americans have the condition, and that number continues to rise.